In the category of ‘hard ciders’, our Beverage division continues to innovate with a cider IPA: the right balance between the aromatic signature of La Mordue and the freshness of hops.

Its recipe is based on hop aroma and essential oil which bring floral and tropical fruit notes. A rich combination of the bite of the hard cider, always fresh, fruity and French, combined with the very floral side of the hops, which is available in bottles and has an alcohol content of 7%.

 

 

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