Dairy division

La colombe vache

Our Dairy division, called Eurial, regroups cow and goat milk collection and its processing in dairy products and ingredients.

The second French dairy cooperative and first cooperative in organic milk collection in France , Agrial enjoys its position as European leader in goat’s cheese with its Soignon brand.

 

Milk production and collection

Agrial’s milk resources are a huge 2.4 billion litres of milk, 143 million of which are goat’s milk and 62 million organic milk.

Agrial and its teams of advisors and technicians assist dairy farmers to optimise the economic and environmental performance of their farms and guarantee food safety for the milk from the production phase onwards.

Dairy processing

Agrial is progressively building a multi-specialist dairy organisation present in France and abroad, creating value for milk and its suppliers in 7 strategic areas:
 

  • Cow's cheese
  • Goat’s cheese
  • Ultra-fresh dairy products
  • Ingredient cheeses
  • UHT milk
  • Dry ingredients
  • Butter and cream

28 industrial sites in France and abroad

Eurial’s processing activities involve 4,000 employees in France and abroad. Its industrial resources include 24 sites in France, 4 sites in Spain, Belgium, the United States and in Italy and 4 sales subsidiaries in Europe, the United States and the Middle East.

Responsible commitments

Best farming practice charter:
Right from the production stage, our food safety system is based on the best farming practice charter. Our customers demand that every farmer adopts this charter.

A few key figure

4,630 Agrial members

2.4 billion

litres collected

24 industrial sites in France

9 industrial sites

and sales subsidiaries abroad

Our locations

Our products

Bûche de chèvre Soignon

Goat log cheese
Soignon

Logo Soignon

Our brands

A bicyclette
Pavé d'Affinois
Logo Agrilait
Maestrella
Logo Soignon
Grand Fermage
Bio Nat’
Couturier
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